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Nutrition Facts


Per serving


Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carb.
Dietary Fiber
Total Sugars
Added Sugars
Protein

Per serving


Vitamin D
Calcium
Iron
Potassium
NutritionFactsabout 3 servings per containerServing size1/3 cup (56g)Calories90per servingTotal FatSat. FatTransFatCholesterolSodiumAmount/serving% DVVI2g1g0.5g10mg200mg3%5%3%9%PREAmount/serving% DVTotal Carb.FiberEWwww.nutritionfacts-labels.comTotal SugarsIncl. 13g Added SugarsProtein15g0g14g3g5%0%26%Vitamin D 0% • Calcium 6% • Iron 6% • Potassium 10%P R E V I E Wwww.nutritionfacts-labels.comP R E V I E W

Ingredients: BULGUR WHEAT, SAUCE (WATER, HALF AND HALF [MILK, CREAM], PARMESAN CHEESE [PASTEURIZED SKIM MILK, CULTURES, SALT, ENZYMES], CHEDDAR CHEESE.

Contains: WHEAT, MILK.

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